It’s been known for many years that the foundation of a healthy and balanced diet
has been bread: Original Styrian, Austrian, dark wheat, rye or farmer bread - for
example our famous "Trifterbrot".
Do you know why so many tourists look forward to returning to Styria?
That’s right, real bread!
The culture of baking in Austria is unique. In our bakery we offer bread in countless
shapes and sizes always fresh and ready to be enjoyed. From whole-grain bread to
multi-grain bread - everybody will find their favorite. And of course there is the
all time favorite - the white roll. Round or long in shape, the roll can be found
in every Austrian household. Apart from the white roll, our multi-grain rolls offer
a variety of all tastes.
If you happen to have allergies, we also have specific assortment that will accommodate
your need. Just ask one of our sales assistants.
There is one more thing to mention: Have you ever tried our Schwindhackl Sesame-olive
oil loaf?